- ALL-IN-ONE COMPLETE SET – Professional Knives set red solid includes 8”Chef Knife, 8”Slicing Knife, 8”Santoku Knife, 8”Bread Knife, 5”Utility Knife, 3.5”Paring Knife, Kitchen Scissors, Knife Sharpener to stay sharp and 6 pieces of 4.5”Steak Knives .
- PROFESSIONAL QUALITY AT ITS BEST – Copper knife set anti rust made from X50Cr15 Superior high Carbon stainless steel blades for precision and accuracy. Strong, durable bolster for perfect stability and control. Sharp, sturdy & practical. No rust, stains or pitting here!
- A MULTI-PURPOSE KITCHEN DÉCOR MUST- Ergonomically designed for butcher block, rustic knife set and wood grain handle. Beautiful Pakkawood handles design to maximize durability and stress tolerance. Traditional Polymer handles are industrial strength. A perfect mix of design & practicality- a knife set for dinner or BBQ!
- EASY CARE – All Knives Store Safely In The Pakkawood Knife Block. (Please Hand Clean And Don't Use Dish Washer) This Knife Set With A Block Is An Essential For Both Professional And Amateur Cooks-kitchen starter set. It Sets You Apart.
- 100% MONEY BACK GUARANTEE – We’re dedicated to enhance your cooking experience. Our aim: 100% satisfied customers. However, if you’re not happy with your EMOJOY Knife Set, you can return it anytime and get a full refund.
Everything you need – In one EMOJOY premium knife set
Gives you a knife that is sharp, rust resistant, easy to maintain, holds its edge retention and easy to re-sharpen.
Triple Rivet Polymer and Pakkawood Handles
Beautiful Pakkawood handles are very durable and dense. Traditional Polymer handles are industrial strength.
Forged Bolster and End Cap with Full Exposed Tang
The forged bolster gives the knife and steel balance and heft. The fully exposed tang signifies that the set is made from one piece of steel.
How to Care your Knifes
1. Before first use, please clean the knives, PLEASE AVOID direct contact with blade edge!
2. When using please attention the blades of the knives are very sharp! DO NOT test with finger tips and avoid direct contact against harm.
3. Careful when using and storing! After each use please clean and store in a safe place, store away from children reach!
4. To maintain life span of your knives, hand wash is highly recommended, use NON abrasive cleansers, dry right away with a towel or paper towel.
- Chef Knife—A multifunctional knife with curved blade
- Bread Knife—Scalloped and serrated blade cuts bread, burgers and pizza.
- Carving Knife—Cutting smaller and thinner slices of meat and fish.
- Sharpener—Keeping in excellent condition will enhance chef capabilities
- Santoku Knife—Slicing, dicing, and mincing.
- Scissors—Cleaning skin off of poultry and trimming fat meat.
- Utility Knife—Designed to cut fruits and vegetables and remove fat or sinew from meat.
- Paring Knife—Peeling, trimming and segmenting fruits and vegetables.
- Steak Knives(6 pcs)—Serrated blade increases cutting efficiency
- Knife Block—Keeps your kitchen clean and orderly.